New toy for the kitchen
The microwave stopped working. It just refused to cook rice, or anything else come to that, but the rice was where it gave up. Granted we have had it a while. It was at the time of purchase an all singing and dancing microwave, grill, oven combination. I believe the additions had been used by others or, at least, another but I have only ever used it as a microwave. For a moment, quite a short moment, I wondered whether I could manage without and bask in the additional worktop/counter space that would give me. Well additional space up to the point where I decide I should join those raving over air fryers. I use the microwave for: - Cooking rice - usually where needed fairly quickly. 16 minutes to be precise. My preferred method is the absorption method on the hob. This is not least as I often do something else in addition to just water, be that with orzo, stock, spice...